DOI: https://doi.org/10.33964/jp.v27i3

Published: 2019-02-04

|Abstract views: 361 | PDF Download: 538 |
https://doi.org/10.33964/jp.v27i3.375
|Abstract views: 2798 | PDF Download: 4673 |
https://doi.org/10.33964/jp.v27i3.383

Analisis Rantai Pasok Beras Organik Di Provinsi Jawa Barat

Pradeka Brilyan Purwandoko, Kudang Boro Seminar, Sutrisno Sutrisno, Sugiyanta Sugiyanta

187-194

|Abstract views: 2700 | PDF Download: 1675 | PDF Download: 1783 |
https://doi.org/10.33964/jp.v27i3.390
|Abstract views: 962 | PDF Download: 901 | PDF Download: 1085 |
https://doi.org/10.33964/jp.v27i3.393
|Abstract views: 4428 | PDF Download: 3409 |
https://doi.org/10.33964/jp.v27i3.397
|Abstract views: 1801 | PDF Download: 1854 | PDF Download: 6715 |
https://doi.org/10.33964/jp.v27i3.396

Teknologi Pengolahan Dodol dan Peningkatan Kandungan Gizinya

gusti setiavani, Sugiyono Sugiyono, Adil Basuki Ahza, Nugraha Edi Suyatma

225-234

|Abstract views: 3985 | PDF Download: 20938 |
https://doi.org/10.33964/jp.v27i3.388