DOI: https://doi.org/10.33964/jp.v26i3

Published: 2018-02-05

Articles

PATI RESISTEN PADA BERAS : JENIS, PENYIAPAN, EFEK FISIOLOGIS, DAN APLIKASINYA

Riyanti ekafitri
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|Abstract views: 3922 | PDF Download: 12454 |
https://doi.org/10.33964/jp.v26i3.362

Tempe Bungkil Kacang Tanah Khas Malang Malang Peanut Presscake Tempe

Edy Tya Gullit
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|Abstract views: 7500 | PDF Download: 9174 |
https://doi.org/10.33964/jp.v26i3.363

Karakteristik Fisikokimia Tepung Dari Berbagai Genotipe Baru Ubi Kayu

Aris Purwanto, Septian Palma Ariany
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|Abstract views: 1436 | PDF Download: 1999 |
https://doi.org/10.33964/jp.v26i3.367

Karakterisasi Kerenyahan dan Kekerasan Beberapa Genotipe Kentang (Solanum tuberosum L.) Hasil Pemuliaan

Sri Efriyanti Harahap
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|Abstract views: 4018 | PDF Download: 9005 |
https://doi.org/10.33964/jp.v26i3.358

Bekatul Beras sebagai Pencegah Kanker Kolon

Winda Nurtiana, Slamet Budijanto
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|Abstract views: 2433 | PDF Download: 3701 |
https://doi.org/10.33964/jp.v26i3.368