DOI: https://doi.org/10.33964/jp.v26i3

Published: 2018-02-05

Articles

PATI RESISTEN PADA BERAS : JENIS, PENYIAPAN, EFEK FISIOLOGIS, DAN APLIKASINYA

Riyanti ekafitri
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|Abstract views: 3022 | PDF Download: 10160 |
https://doi.org/10.33964/jp.v26i3.362

Tempe Bungkil Kacang Tanah Khas Malang Malang Peanut Presscake Tempe

Edy Tya Gullit
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|Abstract views: 5457 | PDF Download: 8159 |
https://doi.org/10.33964/jp.v26i3.363

Karakteristik Fisikokimia Tepung Dari Berbagai Genotipe Baru Ubi Kayu

Aris Purwanto, Septian Palma Ariany
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|Abstract views: 1225 | PDF Download: 1425 |
https://doi.org/10.33964/jp.v26i3.367

Karakterisasi Kerenyahan dan Kekerasan Beberapa Genotipe Kentang (Solanum tuberosum L.) Hasil Pemuliaan

Sri Efriyanti Harahap
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|Abstract views: 2669 | PDF Download: 6475 |
https://doi.org/10.33964/jp.v26i3.358

Bekatul Beras sebagai Pencegah Kanker Kolon

Winda Nurtiana, Slamet Budijanto
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|Abstract views: 1919 | PDF Download: 3101 |
https://doi.org/10.33964/jp.v26i3.368