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DOI: https://doi.org/10.33964/jp.v24i1

Published: 2016-05-30

Articles

Kebijakan Pemupukan Berimbang untuk Meningkatkan Ketersediaan Pangan Nasional Balanced Fertilization Policy to Improve Availability of National Food

A. Husni Rosadi

1-14

Untitled
|Abstract views: 2843 | Untitled Download: 17237 |
https://doi.org/10.33964/jp.v24i1.36

Aplikasi Konsorsium Mikrob Filosfer dan Rizosfer Untuk Meningkatkan Pertumbuhan dan Hasil Tanaman Padi Application of Phyllosphere and Rhizosphere Microbial Consortium to Improve Rice Growth and Production

Aris Aksarah Pas, Didy Sopandie, Trikoesoemaningtyas Trikoesoemaningtyas, Dwi Andreas Santosa Santosa

15-24

Untitled
|Abstract views: 2137 | Untitled Download: 3466 |
https://doi.org/10.33964/jp.v24i1.39

Pengaruh Pupuk Hayati Terhadap Akumulasi Timbal dari Kompos Sampah Kota dalam Jaringan Tanaman Padi (Biological Fertilizer Influence On The Accumulation Of Lead From Municipal Solid Waste Compost In Rice Plant Tissue)

Sudaryono Sudaryono, Joko Prayitno Susanto

25-36

Untitled
|Abstract views: 1186 | Untitled Download: 2332 |
https://doi.org/10.33964/jp.v24i1.40

Karakteristik Fisik dan Sifat Fungsional Beras Jagung Instan Akibat Penambahan Jenis Serat dan Lama Pembekuan Physical Characteristics and Functional Properties of Instant Corn Rice due to the Addition of Fiber Type and Duration of Freezing

Rima Kumalasari, Fitri Setyoningrum, Riyanti Ekafitri Ekafitri

37-48

Untitled
|Abstract views: 4778 | Untitled Download: 11318 |
https://doi.org/10.33964/jp.v24i1.41

pada Pembuatan “Quick Tempe” Skala Industri Rumah Tangga Implementation and Profit Analysis of Back-slopping Technology at “Quick Tempe” Making Process in Household Industry

C. Hanny Wijaya, Siti Nurjanah

49-62

Untitled
|Abstract views: 2162 | Untitled Download: 2254 |
https://doi.org/10.33964/jp.v24i1.42

Perbandingan Penggunaan Tepung Ubi Kayu dari Umur Panen yang Berbeda dan Penambahan Tepung Jagung dalam Pembuatan Mi Kering The Use of Cassava Flour from Different Harvest Time with the Addition of Corn Flour in Making Dried Noodle

Novita Indrianti

63-74

Untitled
|Abstract views: 1431 | Untitled Download: 6292 |
https://doi.org/10.33964/jp.v24i1.43

Modifikasi Iklim Mikro untuk Tanaman Soba (Fagopyrum esculentum) Sebagai Pangan Fungsional Micro Climate Modification on Plant Buckwheat (Fagopyrum esculentum) as Functional Food

Adeleyda M. W Lumingkewasa, Yonny Koesmaryono, Sandra A Aziz, Impron Impron

75-82

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|Abstract views: 2167 | Untitled Download: 4175 |
https://doi.org/10.33964/jp.v24i1.44